
Extra Dry Asolo
The Asolo DOCG Extra Dry is an elegant and fresh sparkling wine, sourced from the Asolo hills, where the ideal climate and clayey soil impart a unique quality to the grapes. Made with 85% Glera and 15% other varieties, it undergoes fermentation at controlled temperatures, aging on lees, and a second fermentation in autoclave. Perfect with appetizers, first courses, dried fruits, and desserts, this Prosecco offers freshness and structure in every sip.
Sugar residue
16gr/l
Pairings
Appetizers, first courses, dried fruits, sweets
Alcohol content %
11
Serving temperature
6-8°C
Sensory description
In the glass, it has a light straw yellow color. The aroma is fruity and soft, with prominent notes of ripe apple and white flowers. On the palate, it is enveloping, with a savory taste and flavors ranging from apple to tropical hints of pineapple and citrus.